Name: Chia Blueberry Overnight Amaranth Flakes
Cook time: 5 min
Yield: 1-2 servings
Ingredients: 2/3 cups of HerbaZest Amaranth Flakes; 3/4 cups of whole milk (or non-dairy); 1/2 cup of chia blueberry jam (divided); Sweetener of choice (optional; to taste)

Ingredients

Amaranth Flakes
Whole milk
Chia blueberry jam

2/3 cups of HerbaZest Amaranth Flakes
3/4 cups of whole milk (or non-dairy)
1/2 cup of chia blueberry jam (divided)
Sweetener of choice (optional; to taste)

Directions

In this quick and easy recipe, flaked amaranth is mixed with milk and homemade chia and blueberry jam, creating a refreshing and protein-packed breakfast. Soft and creamy, these overnight amaranth flakes with chia blueberry jam are the perfect on-the-go meal for busy mornings.

Add the amaranth flakes, milk, and half of the chia blueberry jam to a jar and mix everything to combine. If you prefer more sweetness, you can add a sweetener of choice at this point.(3 minutes)
Place it in the fridge for a few hours or overnight. Before serving, give the mixture a stir - you can add a splash of milk if it seems too dry.(2 minutes)
Top the overnight amaranth flakes with the remaining chia blueberry jam. Enjoy!