Directions
These rich, chewy bites blend sweet dates, roasted nuts, and hints of coffee for a satisfying energy boost. Puffed quinoa adds a light crunch, while a dark chocolate coating takes them to the next level. Packed with fiber and healthy fats, they're a wholesome treat you'll want to keep on hand.
- Soak the dates in hot water for 10–15 minutes to soften.(15 minutes)
- In a blender or food processor, pulse oats, almonds, walnuts, and cocoa powder until coarse.(3 minutes)
- Add drained dates, espresso, puffed quinoa, and a pinch of salt. Blend into a sticky mixture.(3 minutes)
- Shape into balls or press into silicone molds. Refrigerate for 30 minutes to firm up.(30 minutes)
- Dip each bite in melted dark chocolate and place on a parchment-lined tray.(5 minutes)
- Sprinkle with extra puffed quinoa and chill until set.(10 minutes)
