Name: Tzatziki Sauce
Cook time: 8 min
Yield: 2.5 cups
Ingredients: 2 cups of cucumber (grated); 1 1/2 cups of greek yogurt; 1 clove of garlic (minced); Dill (for garnish); 1 tablespoon of lemon juice; 2 tablespoons of olive oil; 1/2 teaspoon of sea salt (fine; or to taste)

Ingredients

Cucumber
Greek yogurt
Garlic
Dill
Lemon juice
Olive oil
Sea salt

2 cups of cucumber (grated)
1 1/2 cups of greek yogurt
1 clove of garlic (minced)
Dill (for garnish)
1 tablespoon of lemon juice
2 tablespoons of olive oil
1/2 teaspoon of sea salt (fine; or to taste)

Directions

Tzatziki is a popular yogurt-based sauce that often accompanies Greek dishes, such as grilled vegetables or gyros. It fresh and tangy flavors come from a combination of lemon, garlic, cucumbers, and dill. It's easy to make and adds unique zing to a variety of meals.

Squeeze the grated cucumbers between your palms to remove excess water. Place them in a bowl.(3 minutes)
Add the Greek yogurt, lemon juice, minced garlic, olive oil, and salt. Give it a mix and set aside to a few minutes for the flavors to mend.(5 minutes)
Garnish with fresh dill and enjoy!